If you don’t have a lot of time to cook but you still want to eat something fresh and home made, there is a solution. It is called pasta. I have a few life savers which are quick, easy and mouth watering, you only need about 10 – 15 minutes to make them.
One of them is green pasta. It’s not green because it’s so ecological, but because you put green stuff into it. Or maybe it is ecological if you think about how quickly it is made and how little energy you use to cook it.
